Welcome to the WCS fundraising site. If you are NOT looking to purchase as part of a fundraiser, please click here to visit westcoastseeds.com
Welcome to the WCS fundraising site. If you are NOT looking to purchase as part of a fundraiser, please click here to visit westcoastseeds.com
Cart 0

Garden Wisdom Blog — category: Vegetable Talk

Radish Problems

category: Articles and Instructions category: Garden Resources category: Vegetable Talk how-to-grow organic pests radish seeds

Radish Problems

It’s tempting to imagine, when planting a row of spring radishes, that they will be ready in perfect shape at harvest time, free from blemishes, and wholly uniform in size and shape. Typically, though, this is not the case. There are a number of common radish problems that can result from environmental impacts and a handful of garden pests. And there are some practical measures the home gardener can take to minimize them. Uniformity A commercial radish grower who contracts with grocery store distribution might opt for one of the hybrid varieties that have been bred for uniform growth. These...

Read more →


About Peppers

bell-bepper category: Articles and Instructions category: Garden Resources category: Vegetable Talk chili-pepper history how-to-grow

About Peppers

The most notable capsaicinoid about peppers is called capsaicin, a crystalline substance found almost entirely in the pithy flesh that holds the seeds in place inside the chili. The seeds and skin contain very little, if any, capsaicin. When eaten, capsaicin is detected by heat receptors in the mouth, and the brain responds as though something hot (in terms of temperature) has been consumed.

Read more →


About Beans

beans category: Articles and Instructions category: Garden Resources category: Vegetable Talk garden-wisdom how-to-grow organic

About Beans

The bean is an annual plant of the family Fabaceae. This is a huge plant family, with over 19,000 species, so there are many interesting facts about beans. Only orchids and asters outnumber the members of this botanical group. Among the bean plant’s many close relatives are peas, runner beans, broad beans, soya beans, peanuts, alfalfa, clover, lupins, and sweet peas. All these plants are grouped botanically based on the common structure of their flowers and other characteristics. All of them can be considered “Legumes,” although most of them are inedible and many are even poisonous. The particular species we...

Read more →


Overwintered Leeks

category: Articles and Instructions category: Garden Resources category: Vegetable Talk harvest leeks seeds staff-review transplant winter-gardening

Overwintered Leeks

Last summer I planted a few rows of fall and winter harvest leeks in our demonstration beds at Kirkland House here in Ladner. We chose the varieties described as “winter harvest” since they are bred to stand up to frost, but included Alto Varna, which is known mostly as a fast growing summer harvest leek. All these leeks were sown last July, and transplanted into five inch holes in early September. While they are intended for harvest between November and February, they lasted in very good form until late April. While we did harvest a few leeks over winter, the...

Read more →


About Radishes

category: Articles and Instructions category: Garden Resources category: Vegetable Talk

About Radishes

Certified Organic Plum Purple radishes Radish (Raphanus sativus) The genus name for this vegetable, Raphanus, comes from the Greek for “quickly appearing,” and it’s wholly appropriate.

Read more →