Garden Wisdom Blog — broccoli

The plant above is spinach, and it’s getting ready to bolt. As we approach the summer solstice, the spring garden is transformed into something quite different. Various plants begin to behave in new ways. Growth really kicks in for vine-forming plants, while other leafy greens suddenly go to seed. The term “bolting” is not immediately intuitive, especially to new gardeners. But it’s a term that must be understood to maximize success in the garden. All plants have the genetic prerogative to make seeds, but they employ different strategies, and react differently to changes in the seasons. A large number of...

All homegrown vegetables are nutritious. The fact that you can eat them fresh, just after they have been harvested, means that they will be at the peak of both flavour and nutrient value. But among the many food plants you can grow at home are a handful of homegrown super foods, plants that contain significantly high nutrients or boast other health benefits. Here is our easy to grow super foods list. Quinoa This ancient grain crop is grown primarily for the abundant seeds it produces at the end of summer. It’s an easy crop to grow, and quite attractive looking....

CSAs represent one of the ways that small organic farmers are changing the way we think about food, the way we access food, and how we, as consumers, participate with food production. CSA stands for Community-Supported Agriculture, and we’ve talked about this before. The basic idea is that a farm sells shares in its produce early in the season. The shareholders are guaranteed boxes of fresh produce from the farm to be picked up at regular (usually weekly) intervals. Sometimes the farmer arranges to have the shares delivered to central pickup spots like farmers’ markets. Farm Box Pickup   The...