MU526A - Dwarf White Stemmed
Brassica oleraceae var. chinensis. At only 15-20cm (6-8") tall, this petite green has vivid white, succulent petioles and dark green, nearly round leaves. Dwarf White Stemmed pac choi have a mild, sweet flavour that works well in salads and stir-fries. Try adding thinly sliced pac choi to any noodle dish, or any vegetable soup recipe. Thin plants to 30cm (12") so that they can grow to full size. Dwarf White Stemmed pac choi seeds may be grown from early spring to late fall, and the seeds do not require warm soil for germination. This variety forms nice, tight, urn-shaped heads with broad leaves.
Matures in 50 days (Open-pollinated seeds)
- Mild, sweet flavour
- Thick petioles with dark green leaves
- Excellent in stir-fries
- Open-pollinated seeds
- Matures in 50 days
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How To Grow
These cool-season vegetables are incredibly easy to grow and very tasty. The leaves can be used raw in salads, but the whole plant can be steamed or stir-fried. Both types require regular watering and a watchful grower – plant repeated short rows, and be sure to harvest them before they bolt. Follow along with this handy How to Grow Pac Choi and Choi sum Guide and grow delicious greens for stir-frying and steaming.