PP623A - Hungarian Black Organic
Gorgeous jalapeno-shaped peppers mature from bright green to nearly jet black, and finally to intense scarlet red. The productive 60cm (24") tall plants are loaded with fruits of medium heat. Use these interchangeably with jalapeno peppers for a a dash of drama in dips and salsas. The flavour really brightens as they mature, and the colour stands out on market tables. Try Black Hungarian pepper seeds in patio containers but aim to keep the soil constantly moist during the growing season and allow for good air circulation around plants. Mildly spicy 1,000-2,5000 SHUs.
Matures in 70 days. (Open-pollinated seeds)
- Matures from green to black to red
- Flavour improves as it matures
- Open pollinated
- 60cm (24") tall
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How To Grow
Peppers are tropical plants that need lots of heat and attention to detail when starting them. Well grown in a warm summer, they are the gardener’s triumph. Interestingly, the hot peppers often do better in a cool summer than the large bell peppers. If the hot peppers have not coloured up fully on your plants, pull up the whole plant and hang in a warm dry area. Follow along with this handy How to Grow Peppers from seeds guide and grow spicy and sweet delight.
