Try making the tasty treat
1 cup instant oats
1/2 cup amarantus/popping
1/2 cup expanded buckwheat
1/2 cup goji berries
3 chopped dates
a handfull of coconut flakes about 1/2 a cup
a handfull of chocolate chips about 1/2 cup
2 overripe bananas
Mix ingredients together, press into 2-3 ” diameter bools on a sheet and bake the cookies in 150C for 10-15 mins.
(non-vegan option use egg whites, powdered milk and honey to replace the over ripe bananas)
or try this one:
1/2 cup vegan butter
3/4 cup brown sugar
1 tsp vanilla
1 flax egg
(1 tablespoon ground flax + 3 tablespoon water, set in refrigerator for 15 minutes) 3/4 cup flour
1 1/2 cup rolled oats
2 teaspoons cinnamon
1/3 teaspoon baking soda
pinch of salt
1/2 cup dried goji berries
1/2 cup chocolate chips
Preheat oven to 350.
Cream the brown sugar and butter together in a large bowl with an electric mixer. Add vanilla and flax egg and cream for another minute. Add in the dry ingredients and mix thoroughly.
Form small balls on a cookie sheet and bake for 12-15 minutes. Let cool and serve!
